• what-to-do-media
  • puako-general-store
  • Cheneviere Couture
  • Arnotts Mauna Kea Tours
  • World Botanical Garden
  • Hilton Waikoloa Village
  • Hilton Luau
  • Dolphin Quest Waikoloa
  • Discount Hawaii Car Rental
  • 10% Off WikiFresh

  • Say When

    November 2018
    S M T W T F S
    « May    
     123
    45678910
    11121314151617
    18192021222324
    252627282930  

Original Hawaiian Chocolate Factory Marks 10 Years… Nation’s Only “Tree to Bar” Operation

Media Release:

The slogan “made from scratch” rings true for The Original Hawaiian Chocolate Factory, which is marking its 10th anniversary. The company produces Hawaii’s premier chocolate, a 100% locally grown and made product that has won numerous awards and accolades, including a recent top rating from UK chocolate reviewer, Lee McCoy.

Bob and Pam Cooper (front) and their team at Original Hawaiian Chocolate Factory

Founded, owned and operated by Bob and Pam Cooper, The Original Hawaiian Chocolate Factory creates three kinds of single-origin chocolate exclusively from 100 percent Hawaiian cacao. Their latest variety, criollo, is a rare chocolate, says owner/operator Bob Cooper. “Only 15 percent of the world’s chocolate is made from this type of bean. The criollo has a unique, earthy and complex flavor.”

Criollo candy bar

The Coopers grow their cacao on the leeward slope of Mt. Hualalai on the Big Island of Hawaii, as well as purchase cacao from local artisan cacao growers. Small tours and tastings are conducted at their chocolate factory and plantation…