GMO Free Hawaii Response to Hawaii Crop Improvement Association’s News Release on Monsanto Marches

Alicia Maluafiti,  Executive Director of the Hawai’i Crop Improvement Association sent out a news release on 3/16 responding to the Monsanto Marches on Kauai and Hawai’i Island.  While everyone is entitled to their opinion in the US, we do disagree with her “assessment” of our actions and would like to provide our own reality check.

Photo from the GMO Free Hawaii Facebook page

Photo from the GMO Free Hawaii Facebook page

Alicia:   “Organizers of these anti-GMO and evict Monsanto marches are creating a hostile environment in our communities by using scare tactics and spreading misinformation.” 

Our Response:   Actually,  the marches have been very peaceful, and the “scare tactics and misinformation” have been folks just telling the truth.  The truth about genetically engineered crops is actually pretty scary:  Superweeds on Moloka’i, high fructose corn syrup linked to autism, lack of long-term studies on health effects, increased use of herbicides and pesticides leading to severe problems with our pollinators to name just a few!

Alicia:  “It is not pono to rally support for an agenda by repeating myths and exaggerations to our Hawaii communities.”  

Our Response:  The communities ”agenda” in speaking out and holding marches is that we care about the health of our families, our lands, our food, and our communities.  One doesn’t need to exaggerate about Monsanto and it’s poor record of community health in communities all across the US.   But, why pick on just Monsanto when we also have companies like Dupont/Pioneer, Syngenta, BASF, Dow Agrosciences, conducting experimental genetically engineered field trials in Hawai’i?

Alicia:  ”It is also unfortunate that misleading and false claims made by these activist groups are often repeated by mainstream media without verification of their accuracy.”  

Our Response:  There are also often repeated “misleading and false claims” such as “GMOs can feed the world,” or “farmers need all the tools in the toolbox” which justifies contamination of conventional and organic crops which are inaccurate and unverifiable.

Alicia:  “We value the concerns of the public and work to address these concerns through informative and respectful dialogue based on facts and proven studies.”  

Our Response:  Do you value the health concerns of the people of Waimea, Kauai or Kaunakakai, Moloka’i?  The biotech industry seems to value the studies done by industry scientists, and doesn’t allow independent testing of seed or genetically engineered products.

Alicia:   “We also respect freedom of speech; however, we believe the community would be better served if they were provided facts instead of myths and false accusations.  Some of those facts include:”

Alicia:  “To date, people have consumed more than 3 trillion servings of foods produced using biotechnology, without one documented case of illness resulting from these foods.” 

Our response:  The obesity rate in the US has tripled in the time GE foods have been on the market, with 70% of adults  and 30% of children overweight or obese.  According to the CDC,  1 in 3 children today are expected to become diabetic and experience the adult diseases of hypertension, high blood pressure, high cholesterol, in their youth.  Autism has increased 78% from 2002-2008, childhood cancers have increased 25% since 1989, and obesity has increased 171% in children ages 6-11 from 1989-2004.

Alicia:  “Seed farmers keep agricultural land in agricultural use, with plenty of land available for other farmers. Seed farmers own or lease approximately 5 percent of the available prime agricultural land in Hawaii.”

Our Response:  I think the point she is trying to make is,  that we don’t have very many farmers anymore,  so someone using the land is better than no one using the land.    However, not all land use is “pono.”  The increased use of 400 million pounds, of herbicides sprayed upon the land in the US has not increased the fertility of that land, and indeed has destroyed microbial life and contributed to polluted waterways, decreased aquatic life, and superweeds.  This is not myth or misinformation, these are just the facts.  Universities have done many studies on these topics.

Alicia:  ”GMOs are some of the most extensively tested and federally regulated of all crops, so we actually know more about their safety than many other types of crops, including conventional and organic.” 

Our response:   The only testing that has been done on GE crops has been done by the companies themselves.  Everyone knows the FDA, EPA, and USDA don’t test, they rely on companies to test and report their findings.

We would like to pose a few question to Alicia and the HCIA:

1.  How is your organization funded?

2.  How would you address the problem of Superweeds on Molokai and Kauai?

3.  How would you and your organization address the problem of soil erosion (into the reef or airborne soil dust storms) on the Island of Molokai?

For the following questions please see this study:

http://www.ncbi.nlm.nih.gov/pubmed/22101424

and this article

http://www.ithaka-journal.net/herbizide-im-urin?lang=en

1.  Currently, GMO products tested and grown in Hawaii are intended to maximize the effect of glyphosphate products, isn’t that correct?

2.  Isn’t it true that recent scientific studies show that glyphosphate is contaminating aquifers, wells and springs nationwide and worldwide?

3.  Isn’t it true that glyphosate actually doesn’t break down rapidly in the environment, and is continuously building up in concerning quantities?

4.  Isn’t it true that although glyphosate is the mostly widely used herbicide in the world, we know very little about its long term effects to the environment?

The March to Evict Monsanto will have its 4th of 5 marches this Saturday in Maui. The final march will be in Molokai on Saturday, March 30th.

Mahalo,
Justin Avery
GMO Free Hawai`i Island

1.  Journal of Clinical Epigenetics  - http://www.clinicalepigeneticsjournal.com/content/4/1/6  (Study on High Fructose Corn Syrup)

2.  PAN:  ”A Generation in Jeopardy:  How Pesticides are Undermining Our Children’s Health and Intelligence”  http://www.panna.org/publication/generation-in-jeopardy

A Generation in Jeopardy: PAN’s groundbreaking report examines how pesticides are undermining our children’s health & intelligence.

3.    ”Patented Seeds vs. Free Inquiry” Council for Responsible Genetics February 2013   http://www.councilforresponsiblegenetics.org/GeneWatch/GeneWatchPage.aspx?pageId=456

 

Big Island March to Evict Monsanto on Saturday March 16th

The Island of Hawai`i will be the 3rd of 5 Islands across the state to host a, “March in March to Evict Monsanto,” on Saturday, March 16, 2013.

Stop Monsanto

The march encourages Hawai`i residents to support and celebrate food sovereignty and investigate land stewardship practices by landowners such as Kamehameha Schools that is leasing 1,033 acres of land to Monsanto. Hawai’i is the global research lab of the world for genetic engineered organisms (GMOs) testing with over 5,000 open-field experiments statewide.

This is a free community event for all ages. There will be face-painting, a non-GMO pot-luck, a mini Zumba class with UH Hilo Dance Instructor Kea Kapahua and other island Zumba Instructors, a non- GMO seed exchange, informational tables, and dance troupe- Rebekah Duncan and the Kealakehe Dance Team will all be a part of the event.

Participants are invited to signwave at the Kamehameha Statue in Hilo at 9am. At 9:30am we will leave the statue, pass by the Hilo Farmer’s Market, and cross the street to the Mo’oheau Bandstand. Esteemed speakers will speak from 11-12pm on issues concerning the growing of genetically modified crops and the impact they have upon the `aina. Food sovereignty activist Walter Ritte, Senator Russell Ruderman- owner of Island Naturals, and UH Manoa professor of agriculture Dr. Hector Valenzuela will speak. Lono Kanaka’ole Trio, Darryl Castillo, and Chris Berry and Friends will be playing music.

We invite the community to participate in the march and rally to show solidarity for a future free from genetically engineered crops growing on the islands by Monsanto, Dow, Dupont/Pioneer and Syngenta. All of these crops are shipped off island, most of which are for animal feed and research. Also, these companies do not pay taxes on these exports. These open fields near schools and communities are doused regularly with large quantities of toxic industrial chemicals, some of which are banned in Europe.

The event is free and open to the public.

March in March to Evict Monsanto is the vision of the Hawai’i GMO Justice Coalition and Professional Surfer and MMA fighter Dustin Barca. Sponsored in part by the Sierra Club-Moku Loa Group, Know Your Farmer Alliance, Kailani Pool Service, Island Naturals, Da Hui, Kulture Tattoo, Food Democracy Now, Babes Against Biotech, and Millions Against Monsanto.

This event is highlighting the film created by the Hawai’i GMO Justice Coalition addressing the impact of genetic engineering in Hawai`I; Stop Monsanto From Poisoning Hawaii: Genetic Engineering Chemical Warfare.  The film will be shown at UH Hilo the Wednesday preceding the march on Saturday.

For more information about the event please contact Kea Kapahua at kristikea@yahoo.com or 808-896-5622.

 

Kauai Councilman Gary Hooser – “It’s Not About Eating The Corn” (Thoughts on GMO)

Sen. Gary Hooser

It’s not about eating the corn.

Not for me anyway.  The decision to eat or not eat the corn is only a small reason I support the labeling of genetically modified foods and hold deep reservations about the industry as a whole.

People on my island are getting sick. Many believe their sickness is being caused by the secondary and cumulative impacts connected to the growing of genetically modified organisms.

Yet when I’ve asked these companies directly and officially in writing to disclose what chemicals and in what quantities they are spraying, the industrial agrochemical GMO companies on Kauai have refused to do so.

For me, that alone is enough to keep me from buying their products or supporting their industry,  and to support full labeling requirements.
63 countries around the world including all of Europe, Russia, Japan, Australia and New Zealand require mandatory labeling of GMO products. Some countries have banned these products completely.

Many questions exist and many doubts persist. There are valid health concerns ranging from allergen sensitivities to hormonal disruption to cancer, related to the GMO’s and to the pesticide spraying that accompanies them.

There are concerns about the globalization and corporate ownership of the worlds food supply.  There are ethical and moral questions pertaining to the concept of corporations owning patents on living organisms both plant and animal, and to the increased diminishment of bio-diversity.  All valid reasons consumers may not want to buy these products and thus the need to require labeling.

For me, it’s personal.

Kauai is ground zero in the GMO industry.  These industrial agrochemical operations dominate the landscape of Kauai’s west side and are now moving into the southern and eastern land as well.  The fields of mostly genetically modified corn not intended for human consumption grow on approximately 12,000 acres of prime farmland stretching from the base of the mountains down to within just feet of the pristine ocean waters.

These crops are subject to spraying with toxic pesticides up to 6 days a week.

Over 200 residents of WaimeaValley have filed suit claiming negative impacts from pesticide laden dust blowing into their homes and onto their bodies.  Biologists estimate over 50,000 sea urchins died last year in near shore west-side waters.

People in all parts of Kauai County are growing increasingly concerned about the impacts that result from these companies spraying their fields with toxic and experimental chemicals that then flow into streams and near shore waters and cling to the dust which blows daily into neighborhoods and schools.

Yet these agrochemical companies, who are required by law to keep records of their pesticide use, tell me blithely to go elsewhere for the data.

About half the land used for GMO production on Kauai are public lands upon which zero property tax is paid.  But they refuse to disclose to the public what they are growing or what they are spraying on these public lands.  These large transnational corporations transfer their end products to related subsidiaries, benefit from Enterprise Zone and other GET exemptions and consequently pay zero GET tax on the products they produce.

State law and terms of the public lands lease/license require compliance with Hawaii’s environmental review law Chapter 343HRS, yet no documentation demonstrating compliance exists; no exemption declaration, no environmental assessment and no environmental impact statement.

Growing genetically modified organisms, using experimental pesticides and spraying a wide array of restricted and non restricted pesticides on a mass scale have impacts on our island, our health and our environment.  There are direct impacts, secondary impacts and cumulative impacts but we don’t know what those impacts are because they have never been properly evaluated – and the companies in question won’t even give us the information needed to make a proper evaluation.

So yes, I support labeling. Absolutely.

Labeling, mandatory disclosure and a permitting process that requires a comprehensive review of the significant environmental and health impacts to our island and our community caused by this industry – I support them all, because as you can see this is about much more than just eating the corn.

Gary Hooser
Member Kauai County Council – Former Director of the Office of Environmental Quality Control for State of Hawaii – Former Hawaii State Senator and Majority Leader

 

GMO Labeling Bill Advances in House

The House Committee on Agriculture (AGR) unanimously adopted HB174, which would require all GMO produce imported into the state to be labeled. The measure also passed Second Reading and advances to the Committee on Consumer Protection & Commerce. The advancement of the bill puts Hawaii on track to become the first state in the nation to require some form of GMO labeling.

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The bill was originally heard on Monday in a hearing that spanned more than 5 hours in the Capitol Auditorium. Hundreds of pieces of testimony from key stakeholders surrounding the issue were used to develop a draft that could keep the conversation on GMO labeling moving.

The latest version of HB174 is much narrower in focus than the original and addresses a great deal of the concerns voiced during Monday’s hearing. Under the most recent draft, only imported GMO produce would require labeling. GMO produce that is grown in Hawaii, most notably Rainbow Papaya, would not require a label. Processed foods, meat, poultry and dairy would also be exempt from the labeling requirement.

“This was the first time in the history of the House that a GMO labeling bill has made it out of committee,” said AGR Chair Jessica Wooley (Kaneohe, Heeia, Ahuimanu, Kahaluu, Haiku Valley, Mokuoloe). “The draft that was adopted was a true compromise that resulted in a victory for the people of Hawaii. Local farmers will not be negatively impacted, we will not have to pay for labeling on processed foods, meat or dairy, and, most importantly, people will be able to know what they’re eating.”

 

Decision Making on GMO and Local Agriculture Bills

Decision Making on GMO and Local Agriculture Bills

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WHAT:  The Committee on Agriculture will be deciding on four bills relating to GMOs and growing our local agriculture industry, which were previously heard on February 4, 2013.

  • HB174- GMO Labeling
  • HB97- Requires a permit to introduce or develop a new GMO
  • HB747- Exempts the slaughter and processing of poultry and livestock from GET
  • HB96- Exempts the first $50,000 of income for family farms and cooperatives

WHEN:  Thursday, February 7, 2013,     8:30 A.M.

WHERE:  Hawaii State Capitol Conference Room 312

WHY:  The Constitution of Hawaii mandates that the State “shall conserve and protect agricultural lands, promote diversified agriculture, increase agricultural self-sufficiency and assure the availability of agriculturally suitable lands.” These goals are also highlighted as a major priority in the Governor’s “New Day” plan. The Legislature aims to do its part to move Hawaii forward this Session.

WHO: Chair Jessica Wooley, Vice Chair Richard H.K. Onishi, Reps. Tom Brower, Romy Cachola, Isaac Choy, Takashi Ohno, Gregg Takayama, James Kunane Tokioka, Clift Tsuji, Lauren Kealohilani Cheape, and Gene Ward comprise the Committee.

 

Kalapana Bee Buddy Festival

Join us in celebrating the first Bee Buddy Festival in Kalapana at Uncle Robert’s Kava Club, September 15, 2012 from noon to 4pm. Learn how to be a Bee Buddy and keep the honey flowing.

Living on Hawaii Island, in the middle of the Pacific Ocean and farthest away from landfall, the honeybees, major pollinators of our food supply are vitally important to us.

We are facing a difficult time with many bees dying from various assaults, including virroa mites, small hive beetle, GMO plants and toxic substances on our aina and shortage of good bee food. As well, honeybees have been mysteriously disappearing across the planet, literally vanishing from their hives.

Known as Colony Collapse Disorder, this phenomenon has brought beekeepers to crisis in an industry responsible for producing apples, coffee, mac nuts, mangos, broccoli, watermelon, onions, cherries and a hundred other fruits and vegetables. Commercial honeybee operations pollinate crops that make up one out of every three bites of food on our tables.

Bee Buddy’s was created to provide information and solutions so everyone from keiki to kupuna can have a part to play in helping bring our honeybees back and making our local environment more conducive to their wellbeing. Plus, it helps us continue to enjoy the foods they so generously pollinate to keep us well fed.

Alison Yahna of Artemis Smiles will preview her trailer “Temple for the Divine Honeybee”. Alison says, “Artemis Smiles Honeybee Sanctuary is dedicated to restoring a reverent, loving and mutually beneficial relationship between bees and humans.  We practice spirit-centered beekeeping and direct communication with the Honeybees.  The bees have helped us understand why they are “vanishing” and what they need for their health and protection.”

We will be featuring bee products, bee movies (The Vanishing of the Bees), Talk story sessions with bee keepers, apiary technician Lauren Rusert from the State Apiary program, theme song, information handouts, seed give-aways, plus entertainment featuring Diana Aki, Princess Keli’iho’omalu, and a proclamation from Mayor Kenoi in support of Bee Buddies.

We will be introducing our new website: www.beebuddieshawaii.com.

Email us at: beebuddieshawaii@yahoo.com or call Star at 896 8658 for more information. If you’d like to participate we are asking people to come share their favorite uses of honey and bee products. ‘What are you doing with your honey’ is a new addition to our Bee Buddy project.

Star is available for interviews and to set up local Bee Buddy gatherings in your neighborhood.

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