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North Hawaii Community Hospital Celebrates 20 Years Delivering Babies and Receives Certificate of Approval

North Hawaii Community Hospital is celebrating 20 years of service to the community by inviting everyone born at the hospital since its opening in 1996 to a birthday celebration on Friday, August 26 at 3 pm.

North Hawaii Community Hospital FrontAttendees will be treated to birthday cake and party favors, and are asked to bring their baby photo to display.

The hospital will also be celebrating Baby Friendly Day.  North Hawaii Community Hospital was designated a Baby Friendly hospital by the World Health Organization and United Nations Children’s Fund for offering an optimal level of care for breastfeeding mothers and their babies, and is one of only three in the state with this special designation.

And

North Hawaii Community Hospital Women’s Health CenteringPregnancy® program recently received their certificate of approval from the Centering Healthcare Institute.  After a thorough site visit and program review, Centering officials determined that North Hawaii Community Hospital’s program has demonstrated fidelity to the Centering model and is on track for sustainability.

Centering officials, who visited from Massachusetts, noted that Women’s Health is implementing the Centering model while integrating important cultural practices and traditions, making it unique and very special to the participants. “The staff and participants have created a sacred space that forges strong bonds and a sense of pride. This is a model site and should be encouraged to share their experiences,” said Centering officials.

Officials also noted the program’s excellent outcomes and patient satisfaction, good average group size, strong administrative support, and an effective and engaged steering committee.

CenteringPregnancy offers a group approach to prenatal care, combining three essential elements of care- health assessment, education, and support.  Approximately 10 to 12 expectant moms meet for 10 two-hour sessions starting in the first trimester of pregnancy.  Moms-to-be share stories and learn from one another and talk about health issues.  Each two-hour session is led by a Women’s Health certified nurse midwife and childbirth facilitator.  In the past year, CenteringPregnancy participants reported 100% satisfaction and exceeded goals for low birth weight and premature births.

For questions about the CenteringPregnancy program, contact Women’s Health at North Hawaii Community Hospital at 885-9606.

Police Making Two “Active Shooter” Presentations in North Kohala

The Hawaiʻi Police Department will make two “active shooter” presentations in North Kohala on Saturday (August 27).
Active Shooter
The presentations, which are open to the public by reservation only, will take place from 9:30 a.m. to 11:30 a.m. and from 12:30 p.m. to 2 p.m. at the North Kohala Inter-Generational Center located at Kamehameha Park.

The presentations are designed to help individuals increase their survivability should they encounter an active shooter or other type of active violent incident. Police will provide information on previous incidents of mass violence, recent events, best practices for those caught in such situations, law enforcement’s response, and how to work together as a community toward prevention. They will also provide additional resources for participants so they can continue their education on this topic, followed by a question-and answer segment.

Seating is limited. Persons wishing to attend must make a reservation by contacting the Hawaiʻi Community Federal Credit Union at 930-7700 or marketing@hicommfcu.com.

Persons unable to attend may obtain “active shooter” information by viewing the “Active Shooter/Violence Awareness” page on the Hawaiʻi Police Department’s website (www.hawaiipolice.com) under the “Services” tab.

Hapuna Beach Prince Hotel Announces Real Estate Sale

Mauna Kea Resort Services LLC, which is an affiliate of Prince Resorts Hawaii Inc., has closed the sale of the 8,000-square foot Hapuna Villa and 96 of the hotel’s 350 guest rooms at Hapuna Beach Prince Hotel to an affiliate of Angelo Gordon & Co. and development partner West Point Investment Corporation.

Hapuna Villa

Hapuna Villa

Proceeds from the sale will be used to fund renovations of the hotel’s public areas and remaining 254 guest rooms, enhance The Club at Mauna Kea amenities, and fund improvements to the golf club and fitness facilities at Hapuna Beach Prince Hotel. Additionally, renovations and enhanced programming in food and beverage will deliver elevated offerings and unique experiences for hotel guests and the community.

Hapuna Beach Prince Hotel

Hapuna Beach Prince Hotel

“This deal comes at an ideal time as Hapuna Beach Prince Hotel embarks on an exciting future,” said Mauna Kea Resort vice president of operations, Craig Anderson. “The new business model means continuation of good jobs for our team members and a beautiful hotel for guests to enjoy for years to come.”

Hapuna Prince VillaPrince Resorts Hawaii will continue to operate all 351 guestrooms at Hapuna Beach Prince Hotel for the next 12 months while plans are prepared by the development team for conversion of the 96 guestrooms into new 5-star resort residences within one of Hawaii’s most admired resorts.

7th Annual “Taste of Mauna Lani” Coming Soon

Mauna Lani Resort is happy to present the 7th Annual Taste of Mauna Lani, starting Monday, September 5, and continuing through Sunday, September 25, 2016.
Taste of Mauna LaniThe Shops at Mauna Lani, the Mauna Lani Bay Hotel & Bungalows and the Fairmont Orchid, Hawai‘i have partnered together to offer a variety of tantalizing and affordable menu selections showcasing the very best of Big Island Cuisine. Six of Mauna Lani Resort’s top restaurants will offer a special three-course prix fixe dinner, ranging in price from $35 to $65.

A portion of the proceeds from each Taste of Mauna Lani dinner sold will be donated to Hawai‘i Island Food Basket. In addition, diners will receive a VIP Shopping Discount Card with special savings from participating Shops merchants including 50% off tickets for Kozy’s Magic and Comedy Show and a free 4D Adventure Ride.

Participating restaurants include: Tommy Bahama Restaurant & Bar, Monstera Noodles & Sushi, The Blue Room Brasserie & Bar and Ruth’s Chris Steak House, all at The Shops at Mauna Lani. Additionally, CanoeHouse at the Mauna Lani Bay Hotel & Bungalows and Brown’s Beach House at The Fairmont Orchid, Hawai‘i are participating in Taste of Mauna Lani. Reservations are recommended.

Tiki Shark Partners with Kozy’s Tiki Palace – New Comedy/Magic Club Opening on Big Island

 

Tiki Shark Art Inc just announced today its partnership with Kozy’s Tiki Palace – a brand new high end Comedy Club owned and operated by world renowned entertainer/magician Paul Kozak.

Paul "Kozy" Kozack and Brad "Tiki Shark" Parker.

Paul “Kozy” Kozack and Brad “Tiki Shark” Parker.

The establishment will be heavily decorated with Brad’s Poly-pop Tiki Art fit to entertain and delight the minds of all who are lucky enough to walk through the doors.

Artwork of Dennis Mathewson

Artwork of Dennis Mathewson

Parker will be assisted in this venture by his long time friend and colleague – Artist Dennis Mathewson.  “This will be the ultimate venue for displaying my unique, mind bending style of art” quoted Brad, “and Mathewson is the only other Hawaiian Artist who can understand my vision for this venue and add to its magic” quoted Brad.

“I am honored and blessed that my Comedy/Magic Club will be the showcase of Brad’s Tiki Art” quotes celebrity magician Kozy “plus I am most defiantly his biggest fan!” he added.

Soft opening of the club is scheduled for late summer. For details go to www.konakozy.com.

Severo Recognized as “Kohala Officer of the Quarter”

The Hawaiʻi Island Safety and Security Professionals Association recognized Officer Severo Ines as “Kohala Officer of the Quarter” during a ceremony Friday (August 12).

Hawaiʻi Island Safety and Security Professionals Association President Bill King presents a “Kohala Officer of the Quarter” certificate to Officer Severo Ines.

Hawaiʻi Island Safety and Security Professionals Association President Bill King presents a “Kohala Officer of the Quarter” certificate to Officer Severo Ines.

Officer Ines was honored for intervening while off duty when a man threatened another driver at a gas station after driving dangerously in a stolen vehicle.

On May 24, Ines was off duty in his personal vehicle when he observed a vehicle illegally passing his vehicle and four others in a no-passing zone, nearly causing a head-on collision with a tractor-trailer. Officer Inez located the driver a short time later at a gas station in Honokaʻa. He saw that the man was acting in a threatening manner toward another man at the gas station and that he punched the window of another vehicle, frightening the driver away from the scene. When the man began to threaten his initial target, Officer Ines identified himself as a police officer and ordered him to stop. The aggressor then charged at Officer Ines. Despite being in plainclothes and without any police gear, Officer Ines subdued the aggressor and held him for more than five minutes while waiting for an on-duty officer to arrive.

Police learned that the man had stolen the vehicle he was driving from the South Kohala District. He was arrested and charged with unauthorized control of a propelled vehicle, reckless driving, theft and resisting arrest.

Sergeant Edwin Buyten said in nomination papers that Ines’ peers recommended him for the award because of his “courageous bravery” and exceptional police work. Buyten said the officer’s “selfless act stopped the aggressor from assaulting another citizen” and was “in keeping with the highest traditions of public service.”

The Hawaiʻi Island Safety and Security Professionals Association is an organization of hotel and airport security managers and visitor industry professionals. Its “Kohala Officer of the Quarter” program is an opportunity to recognize outstanding officers from the North Kohala and South Kohala Districts.

New Luxury Cinemas Coming to Queens’ MarketPlace

Queens’ MarketPlace will light up island nightlife with the highly-anticipated Waikoloa Luxury Cinemas, an upscale, three-screen movie venue with a full-service restaurant and bar. When the curtain goes up in the spring of 2017, movie lovers will be able to kick back in a cushy leather seat and order a glass of wine to enjoy with a first-run feature.
Waikoloa Luxury Cinemas
Guests will enter a spacious, contemporary lobby, with a bar and high-end furnishings, including an actual sample of the theaters’ leather loveseats to “test drive.” A 25-foot passageway of glass doors will lead into a 5,000 square-foot outdoor lanai lounge, available to everyone, movie patron or not.

Three exclusive auditoriums, outfitted with cutting-edge sound and projection equipment, will seat 85-100 people each, the largest offering Real 3-D technology. Food and beverages—from popcorn and sodas to gourmet snacks, pizza and cocktails—may be purchased prior to the show, or ordered for delivery to the loveseat.

“The ‘luxury cinema’ concept has proven to be quite a hit on the mainland,” said Waikoloa Luxury Cinemas owner Tony Dalzell, “so we decided that would be our business model here.” With an MBA and extensive experience in consumer marketing, Dalzell was also owner-operator of Marina WaterSports, Inc., California’s largest watercraft and parasailing attraction. Assisting Waikoloa Luxury Cinemas is theater consultant Scott Stalcup who has overseen 100 plus projects for AMC Theaters.

Since most of North Hawai‘i gets its movie fix in Kona or Honoka‘a or from Netflix on the sofa, Waikoloa Luxury Cinemas is date night waiting to happen. The Dalzells easily saw the potential success of adding a theater to Waikoloa Beach Resort nightlife.

“It’s no secret that, after dark, one’s entertainment options around here are pretty limited,” said Dalzell, who moved to the island earlier this year with wife Maria after visiting annually for two decades. “Retirement was an option but we both wanted something to do. We’re happy that it ended up being something that’s a contribution to our new community.”

In addition to films, Waikoloa Luxury Cinemas will be available for rentals, concerts and live performances. It will offer a potential boon for neighboring businesses, and will be providing about 45 new jobs in the community. For more information please visit their website at hawaiicinemas.com, or email inquiry@hawaiicinemas.com.

Since it opened in 2007, Queens’ MarketPlace in Waikoloa Beach Resort has earned a reputation among visitors and kama‘āina as “the gathering place of the Kohala Coast,” full of shopping opportunities, services and great food, along with entertainment and arts programs, movies under the stars and large-scale concerts in Waikoloa Bowl at Queens’ Gardens. For more information, visit www.QueensMarketPlace.net or call (808) 886-8822.

Restaurants at Taste of the Hawaiian Range – Rocky Mountain Oysters Served By…

The 21st Mealani’s Taste of the Hawaiian Range is Friday, Sept. 9 at Hilton Waikoloa Village. Attendees will enjoy delectable dishes using pasture-raised beef, pork, lamb, goat, mutton and wild boar—plus a cornucopia of fresh island fruit, veggies, honey, spices and beverages.
Taste 2016
Each year the restaurants change what cut of meat they will be preparing and every year the question comes up of which restaurant will be serving the Rocky Mountain Oysters (Cow Balls).

Rocky Mountain Oysters

This year the winning (or depending on how you take it… the losing) restaurant that gets to cook up the Oysters is: Mai Grille

Restaurant Meat Cut
12th Ave Grill Beef Tongue
Blue Dragon Kalua Pork
Cafe Pesto – Kawaihae Beef Cheek Meat
Daylight Mind – Waikoloa Beef Clod / Cross Rib
Earl’s Waimea Beef Heart
Hapuna Beach Prince Hotel Beef Tri Tip
Hawaii Community College – East Hawaii* Beef Tripe
Hawaii Community College – West Hawaii* Island Lamb
Highway Inn Beef Flap Meat
Hilton Waikoloa Village Beef Top Round
Honolulu Burger Co. Beef Bottom Round
Hyatt Regency Waikiki Beach Beef Chuckroll
Ippy’s Hawaiian BBQ Feral Pork
Kohala Burger & Taco Island Lamb
Kuhio Grille Beef Bottom Round
Mai Grille Beef Mt. Oysters
Mauna Kea Beach Hotel Island Goat
Mauna Lani Bay Hotel & Bungalows Beef Skirt Meat
Merriman’s Waimea Commercial Pork
Monstera Noodles & Sushi Bar Beef Chuckroll
Roy’s Waikoloa Bar & Grill Beef Top Round
Sam Choy’s Kai Lanai Beef Eye Of Round
Sansei Seafood Restaurant & Sushi Bar Beef Oxtail
Sheraton Kona Resort & Spa at Keauhou Bay Feral Pork
The Feeding Leaf Beef Flank
The Fish Hopper Ground Beef
Tiki’s Grill & Bar Beef Boneless Shortrib
Tommy Bahama Mauna Lani Restaurant & Bar Beef Top Sirloin
Tropics Ale House Beef Sirloin Tip
Noodle Club Waimea Beef Shank
Waikoloa Beach Marriott Resort & Spa Mutton
Waipio Cook House Beef Boneless Brisket
* Student stations: Hawai’i Community College (HawCC) in both Kona and Hilo

Public Hearings in Kohala on Draft Pakini Nui & Lalamilo Habitat Conservation Plans

The Department of Land and Natural Resources (DLNR) Division of Forestry and Wildlife (DOFAW), State of Hawaiʻi, will hold a public hearing to receive testimony on the Draft Pakini Nui and Lalamilo Habitat Conservation Plans (HCPs).

DLNR

The hearing will be held at 5:30 p.m. on Thursday, August 4, 2016 at the Hawai‘i Gateway Energy Center, Natural Energy Laboratory of Hawai‘i, 73-4485 Kahilihili Street, Kailua-Kona, Hawai‘i Island.

Tawhiri Power LLC (Tawhiri), the Pakini Nui project proponent, operates an existing 21-megawatt wind energy facility at South Point with 14 turbines and associated power lines. The facility has not previously operated under an HCP and associated incidental take license (ITL). Tawhiri has now prepared an HCP and is requesting a 20-year ITL.

As of March 2016, two endangered Hawaiian hoary bat (Lasiurus cinereus semotus) fatalities have been observed at the facility. Tawhiri has determined that the incidental take (a legal term including, but not limited to, any type of harm or harassment) of four endangered species could occur from continued facility operation: Hawaiian hoary bat, Hawaiian petrel (Pterodroma sandwichensis), Band-rumped storm petrel (Oceanodroma castro), and Hawaiian goose (Nēnē; Branta sandvicensis).

Low wind speed curtailment will be employed as a minimization measure. Mitigation for the Hawaiian hoary bat will consist of habitat improvement at the Kahuku Unit of Hawai‘i Volcanoes National Park (HAVO) and associated bat monitoring to evaluate the improvement.

Mitigation for the Hawaiian petrel and Band-rumped storm petrel will consist of a monetary contribution toward maintenance of a cat-proof fence around a petrel nesting colony at HAVO, along with predator control. Mitigation for Nēnē is contribution of funding to DOFAW for recovery of the species. All mitigation measures were developed to provide a net ecological benefit to the species.

Lālāmilo Wind Company LLC (Lalamilo), the project proponent, has prepared an HCP and is requesting an associated 20-year Incidental Take License to operate a wind energy facility. The facility has a net generating capacity of 3.3 megawatts and includes five turbines with associated power lines.

Lālāmilo has determined that incidental take of two endangered species could occur as a result of wind energy operations: Hawaiian hoary bat and Hawaiian petrel. Mitigation for these two species will include the same actions as described above for Pakini Nui, although with a different level of effort commensurate with take.

Copies of the draft HCPs are available for review at the Division of Forestry and Wildlife office in Honolulu and as a link provided in the Office of Environmental Quality Control’s June 8, 2016 issue of the Environmental Notice. Copies will also be available at the public hearing.

Anyone who wants to attend the hearing that may require auxiliary aids (taped materials or sign language interpreter) please contact the Division of Forestry and Wildlife, 1151 Punchbowl Street, Room
325, Honolulu, HI 96813; (808) 587-0166.

If you are unable to attend the hearing and wish to provide testimony, please send comments to the aforementioned address, attention Kate Cullison or send to katherine.cullison@hawaii.gov. Comments should be received by August 8, 2016.

Ku’uali’i Fishpond Wall Repair and Construction Creates Temporary Closure of Public Parking Lot

In order to replace the rock walls at Ku‘uali‘i fishpond, irreparably damaged during the 2011 tsunami, Waikoloa Beach Association announced a temporary closure of the public parking lot, and a portion of the beach, at ‘Anaeho‘omalu Bay. Signs informing beachgoers have been posted on the site.

Waikoloa Wall
The repair project, a complete re-build of the rock wall fronting the fishpond, is set to begin in early August, and its duration is approximately 8-10 weeks. During this time, temporary public beach parking and beach access will be provided at the North Kolea beach parking lot (see map). Parking will be on a first come-first served basis with parking for no more than 46 vehicles available at any one time. No overflow area is provided.

At ‘Anaeho‘omalu, the comfort stations near the showers and canoe hale will be open for beach-goers, and can be accessed from the north end of the beach, via the trail behind the fishpond. For public safety, the ocean side of the fishpond will remain closed during the project. For employees and patrons of Lava Lava Beach Club, controlled access will be provided via the normal Ku‘uali‘i Place beach public access roadway.

Waikoloa Beach Association plans to reopen the large parking lot at Anaeho‘omalu when the repair project is completed.

25th Annual Great Waikoloa Rubber Duckie Race

Kings’ Shops is celebrating the 25th year of the Great Waikoloa Rubber Duckie Race, which benefits the United Cerebral Palsy Association of Hawai’i.

rubber duck

The festivities at Kings’ Shops start at 10:00 am on Monday, July 4, and will include food booths, children’s entertainment, live music on the stage, and special promotions at participating stores including Tiffany & Co., Sunglass Hut, Jourabchi, Crazy Shirts, Genesis Gallery, Macy’s, Na Hoku, Da Big Bags, and Tori Richard. The Rubber Duckie race will begin at 3:00 pm on Kings’ Lake followed by a special performance by Anuhea at 3:30 pm on the stage. The evening will end with the awards ceremony at 5:00 pm at the Kings’ Shops stage and then a fireworks extravaganza at the Waikoloa Bowl at 8:00 pm.

Free activities will also be available including photo booths, airbrush tattoos, balloon sculpting, lei making, bouncy houses, and EMS and fire trucks to explore. Restaurant booths will include featured menu items from The Three Fat Pigs and A-Bay’s Island Grill. Local Big Island beers will also be available at the beer garden located at The Three Fat Pigs’ front lanai.

Adoption certificates for the Rubber Duckie race are on sale until 3:00 pm on race day (July 4) and offer a chance to win over $37,000 in prizes. Individual duckie adoptions are $5 each and Quack Packs are $25 each and include four adoption certificates and one event T-shirt (while supplies last).

For a complete list of entertainment, promotions and activities, please visit www.KingsShops.com.

 

Food Producers Invited to Exhibit at Taste of the Hawaiian Range

Local food producers are invited to display and sample their product at the 21st annual Mealani’s Taste of the Hawaiian Range and Agricultural Festival on Friday, Sept. 9 at the Hilton Waikoloa Village.

Taste Kam Item

The state’s premiere ag showcase again offers a free opportunity for Hawai‘i farmers, ranchers and food producers to hookup with participating chefs and attendees during the 6-8 p.m. Taste.

The event is also open for agricultural and sustainability-themed organizations wanting to present informational displays.

Producers and ag-related educational organizations interested in participating may signup online at www.tasteofthehawaiianrange.com or by contacting Jill Beaton at tasteexhibitors@gmail.com or 808-937-0314. The deadline is July 31.

Taste headlines 30-some statewide chefs who dazzle diners using various cuts of forage-fed meats and a cornucopia of island fruits, vegetables and other farm products. Also on tap is a 3 p.m. culinary activity, “Cooking Pasture-Raised Beef 101,” presented by chefs Kevin Hanney and Jason Schoonover of the award-winning 12th Ave. Grill.

taste2Pre-sale tickets for Taste are $45 and $60 at the door. Entry to Cooking 101 is $10. Tickets are for sale online and available starting July 1 at Kuhio Grille in Hilo, Kamuela Liquors and Parker Ranch Store in Waimea, Kona Wine Market in Kailua-Kona and Kohala Essence Shop at the Hilton Waikoloa Village. Purchase tickets online at www.TasteoftheHawaiianRange.com.

Watch for ticket giveaways on Facebook at Taste of the Hawaiian Range and Twitter #TasteHI.

For general event information, phone 808-322-4892.

Anyone who requires an auxiliary aid or service for effective communication or a modification of policies and procedures to participate in this event should contact 808-322-4892 no later than August 9, 2016.

Taste Hayden

Hawai‘i residents eager to savor the flavors of the Taste can take advantage of Hilton Waikoloa Village’s Taste of the Hawaiian Range Package with rates starting at $239 + tax per room on Friday, Sept. 9, 2016. This Kama‘aina Special also includes two tickets to the Taste of the Hawaiian Range. Guests must show valid Hawai‘i state ID at checkin and must have Hawai‘i address in reservation. Pre- and post-event hotel room prices start at $149 plus tax per room, per night, based on availability. To book an overnight stay at Hilton Waikoloa Village under an exclusive Taste of the Hawaiian Range room package (code TSH), visit www.hiltonwaikoloavillage.com/kamaaina, or https://secure3.hilton.com/en_US/hi/reservation/book.htm?hotel=KOAHWHH&spec_plan=TSH&arrivaldate=20151009 or call 1-800-HILTONS.

Mealani’s Taste of the Hawaiian Range and Agriculture Festival provides a venue for sustainable agricultural education, plus encouragement and support of locally produced ag products. The premiere ag-tourism event is a partnership between CTAHR, Hawaii Cattlemen’s Association, Hawaii Cattlemen’s Council, Kulana Foods, Hawaii Beef Producers, UH-Hilo CAFNRM, County of Hawaii Dept. on Environmental Management and community volunteers. Sponsorship also includes Hawaii County Research and Development, Hawaii Community College Food Service & Culinary Program, Kamehameha Schools, KTA SuperStores, West Hawaii Today and Pacific Radio Group. The quality and growth of this event are rooted in business participation, sponsorship and in-kind donations. For more information, visit www.TasteoftheHawaiianRange.com.

Big Island Police Searching for Parties Responsible for Dumping Abandoned & Derelict Vehicles

Hawaiʻi Island police are asking the public for help in identifying individuals or businesses who are responsible for the dumping of abandoned and derelict vehicles.
Abandoned
Since January 1, approximately 280 abandoned or derelict vehicles have been reported in the Kona District alone, compared with 106 reported during the same period in 2015.

“Be on the lookout for private or business vehicles that may be dumping vehicles on the sides of our roadways,” said Sergeant Roylen Valera of the Kona Community Policing Section. Dumping a vehicle is a criminal offense punishable by up to a $1,000 fine. Additionally, offenders could face a criminal littering charge, which is a petty misdemeanor and carries a fine of up to $1,000 and community service.

“We would like to remind vehicle owners to complete the necessary paperwork if they dispose or transfer their vehicle to another person or entity, to ensure that they will not be liable for the vehicle if it is found abandoned on the side of the road,” Sergeant Valera said. If the paperwork is not completed, you will be responsible for any fines or towing charges. Our goal is to preserve the beauty of Hawaiʻi Island. ”

Police ask anyone who knows the identity of those who dump abandoned or derelict vehicles to call the Police Department’s non-emergency line at 935-3311 or Sergeant Roylen Valera at 326-4646, extension 259.

Tipsters who prefer to remain anonymous may call the island-wide Crime Stoppers number at 961-8300 and may be eligible for a reward of up to $1,000. Crime Stoppers is a volunteer program run by ordinary citizens who want to keep their community safe. Crime Stoppers doesn’t record calls or subscribe to caller ID. Crime Stoppers information is kept confidential.

Kohala Mountain Educational Farm Summer Festival

The Kohala Mountain Educational Farm (KMEF) invites the public to celebrate at its 1st Annual Summer Farm Festival, July 23 – 31, from 10am to 6pm daily.

Kohala MountainCome to the Kohala Mountain Educational Farm for an incredible fun-filled event featuring tractor-pulled hayrides, a jumping pad, a petting zoo, pony rides, face painting, and carnival games. There will be you-pick vegetables in the field for harvest – fun for the whole family!

The festival will host a line-up of local musicians, including Mikey Hooser. Delicious foods including hot off the grill burgers & hot dogs and shave ice will be available for sale. Admission & Parking is Free. Activities are priced per activity with prices ranging from $5 – $9 per activity. Picnics are welcome.

Directions: Take Kohala Mountain Road (Highway 250) from Waimea towards Hawi. The farm is between Mile Marker 12 and 13 on Kohala Mountain Road. Farm entrance is on the left side of the road. For more information and event updates, visit www.kohalamountainpumpkinpatch.com or KMEF’s Facebook Page at www.facebook.com/kohalamountaineducationalfarm

 

 

Passes for “HawaiiCon 2016” On Sale Now

Kama’aina passes for HawaiiCon 2016 go on sale today. This year’s science and sci-fi convention takes place September 15-18 on the beach at the luxurious Mauna Lani Bay Hotel. Highly discounted rooms are available to all attendees who book through the HawaiiCon website.

Hawaiicon2016Beyond an exciting array of panels and workshops, HawaiiCon, will be offering fans the most unique celebration of the 50th Anniversary of Star Trek, featuring: a lu’au under the Milky Way with sci-fi stars on the beach, a hula lesson with Star Trek crew members, and amazing, real adventures with the crew of the Enterprise. Go snorkeling with Leeta (Chase Masterson) from DeepSpace 9, or night diving and snorkeling with giant manta rays next to both Rod Roddenberry (son of Star Trek’s creator Gene Roddenberry) and Next Generation’s Number One Will Riker (Jonathan Frakes).

hawaiicon 2016 membersOriginal Star Trek crew members Chekov (Walter Koenig) and Uhura (Nichelle Nichols) will also be on hand to meet fans and you can celebrate Walter‘s 80th birthday at a delicious gourmet dinner at Daylight Mind Waikoloa. If you are a Battlestar Galactica fan, go ziplining via Kapohokine Adventures with Helo (Tahmoh Penikett) and the Chief (Aaron Douglas).

HawaiiCon 2016 brings together leading cast members from the various Star Trek series, as well as over twenty other celebrity guests including New York Times Best Selling Author John Scalzi (Red Shirts).

HawaiiCon 2016 will be held at the Mauna Lani Resort.

HawaiiCon 2016 will be held at the Mauna Lani Resort.

The event also features well-known cosplayers, space scientists, visionaries, gamers, comicbook artists, and writers. Each day of the convention offers scores of panels and workshops to choose from. A popular day to come to the event is Saturday because of the Keiki and Adult Cosplay contests that draw hundreds of costumed fans. This year, a special category has been added to the contest, Star Trek, with prizes for the best costumes of characters from the original series.

Rod Roddenberry calls HawaiiCon, “The best convention I’ve been to.”

HawaiiCon, a non-profit, helps children of the Big Island ‘Reach for the Stars’ in science and the performing arts.

For more information and booking go to www.hawaiicon.com and follow them on Facebook www.facebook.com/hawaiicon and @HawaiiCon on Twitter/Instagram.

Celebrate “World Oceans Day” June 8 at Hapuna Beach State Park

Join the Department of Land and Natural Resources Division of State Parks and Big Island partner organizations, on Wednesday, June 8 from 9 a.m. to 2 p.m., for “World Oceans Day” at Hapuna Beach State Recreation Area South Pavilion.

Hapuna Rainbow by Hapuna Prince Hotels

World Oceans Day is a global day of ocean celebration and an opportunity to help protect and conserve our oceans. This year’s theme is “Healthy Oceans, Healthy Planet.”  Informational booths and educational activities will help visitors learn about Hawaii’s incredible ocean resources and how we can all help protect them. The event is free, but there is a $5 per vehicle parking fee for out-of-state visitors.

A number of different area organizations are coming together for this first-time event at Hapuna Beach, including Hawaii State Parks, DLNR Division of Aquatic Resources, Division of Conservation and Resource Management, Coral Reef Alliance, Dolphin Quest, Hawaii Wildlife Fund, Ke Kai Ola Marine Mammal Center, Kohala Center Reef Teach, National Parks Service, The Nature Conservancy, National Marine Sanctuary Foundation, Puako Makai Watch and West Hawaii Marine Mammal Response Network.

High Technology Development Corporation Hosts Forum on Entrepreneurship with Noted Business Innovation Expert

The High Technology Development Corporation (HTDC) will host a free brown bag lunch lecture by nationally recognized venture capitalist, technology expert, business executive and media commentator Jonathan Aberman on Wednesday, June 1 from 12 noon – 1 p.m. at the NELHA Gateway Center in Kailua-Kona. Seating is limited for Aberman’s presentation, “The Challenge of Growth: It’s a high class problem, but still a problem.”

Jonathan Aberman

Jonathan Aberman

“We are absolutely thrilled to have Jonathan Aberman address our local business leaders in Kailua-Kona,” said Robbie Melton, executive director and CEO of HTDC.  “His vast experience in the technology innovation and business startup fields has made him a highly respected voice that people across the nation look to for guidance. We’re very fortunate to welcome him to Hawaii to share his thoughts on the challenges facing small businesses today.”

Aberman is founder, chairman, and managing director of Amplifier Ventures, a Washington, D.C.-based consortium of technology innovation consulting and investment management businesses that assists technology startups and provide consulting services to government agencies, academic institutions, nonprofit, and for-profit organizations. He has been cited as a thought leader in the areas of technology innovation and entrepreneurship by numerous media outlets. Washingtonian Magazine named him as one of its “Tech Titans,” and the Washington Business Journal tabbed him as one of the “Power 100” in the region. The Commonwealth of Virginia has also listed Aberman as one of its “50 Most Influential Entrepreneurs.”

Online registration is available at nelha-jonathanaberman.eventbrite.com. Tickets are free, but limited to 50 seats. The NELHA Gateway Center is located at 73-4460 Kaahumanu Highway in Kailua-Kona, Hawaii Island. Following his presentation, Aberman will be available for consultation. Appointments are limited and reservations are required.

To schedule an appointment or for more information, contact Tom Leonard at tom.ni3@htdc.org or (808) 936-0222.

Big Island Chocolate Festival Names Winners

Culinary entries from Maui and the Big Isle were tapped winners at last night’s Big Island Chocolate Festival gala. A sold-out crowd of 600 attendees sprawled inside and out of the Hapuna Beach Prince Hotel for the fifth annual fundraiser.

Volcano made of 40 pounds of fine chocolate by the Guittard Chocolate Company

Volcano made of 40 pounds of fine chocolate by the Guittard Chocolate Company

“Lavalicious-A Chocolate Salute to the 100th Birthday of Hawai‘i Volcanoes National Park” was the festival theme and the event gala sported booths decorated with sugary lava, chocolate volcanoes, orchids and faux flames. The culinary station by Sweet Eatz was judged “Best Decorated” by HVNP’s Cindy Orlando, park superintendent and Jessica Ferracane, public affairs specialist.

Chefs, chocolatiers and college students were critiqued on taste, texture, appearance and creativity by a team of celebrity judges at competitions during the two-day festival.

Big Island Choclate Festival gala and culinary student winners with judges.

Big Island Choclate Festival gala and culinary student winners with judges.

Winning the most culinary awards was Hilton Waikoloa Village led by Chef Dayne Tanabe for Best Savory and Chef Anna Hohenberger for Best Bonbon. The Hilton team also tied with Four Seasons Resort Hualalai for Best Sweet People’s Choice by Hilton Chef Eddie Enojardo and Hualalai’s Kalani Garcia.

Earning Best Plated Dessert was the Ke‘olu Bake Shop at Hualalai Resort and Huggo’s took home People’s Choice Savory. Other accolades were won by Madre Chocolate for Best Bean-to-Bar, Nine Fine Mynahs Farm for Best Cacao and Likao Kula for Best Criollo Bean.

The student team of Yi Song and Diana Maciel Hernandez of the University of Hawai‘i-Maui College took first place in the Friday student competition. Taking second place was Jolynn Len and Stella Rainville of Hawai‘i Community College-Palamanui while third place went to Alicia Alcain and Tomi Salinger of Hawai‘i Community College-Palamanui.

Second place student culinary winners Jolynn Len and Stella Rainville with HCC-Palamanui instructors Fernand Guiot and Mark Johnson.

Second place student culinary winners Jolynn Len and Stella Rainville with HCC-Palamanui instructors Fernand Guiot and Mark Johnson.

“Students performed at a really high level and we’re hoping to have more participation throughout the UH culinary programs next year,” said Teresa “Cheech” Shurilla, program coordinator for UH-Maui College. “We want to make it viable for all the schools to come and compete.”

Heading the team of chef judges for the two competitions were Donald Wressell of Guittard Chocolate Company, Derek Poirier of Valrohna Chocolate, Elizabeth McDonald of B3 a Beach Bunny Bakery, Ricky DeBoer of The Fairmont, Kea Lani; Steven Arakaki of Kukio Resort, Douglas Paul of Sodexo UH-Maui College, Pam Williams of Ecole Chocolat, Jacques Dahan of Michel Cluizel, Lincoln Carson, Yoshikazu Kizu of Rita Carlton Kapuala, Krista Garcia of UH-Maui College and Shurilla.

The real winners of the annual festival are two beneficiaries: the ACF Kona Kohala Chefs Assn./University of Hawai‘i endowment fund for the culinary program at Hawai‘i Community College-Palamanui and programs at Kona Pacific Public Charter School in Kealakekua.

Presented by the Kona Cacao Association, the Big Island Chocolate Festival not only heralds Hawai’i’s growing cacao industry, but also the culinarians who masterfully create foods featuring chocolate.

In addition to last night’s gala, the festival offered a full lineup of chocolate decadence from planting to plating: a Kona cacao farm tour, plus growing and processing seminars and how-to culinary demonstrations by chocolate industry experts.

Visit www.bigislandchocolatefestival.com for updates on next year’s event.

The Big Island Chocolate Festival is presented by the Kona Cacao Association, Inc. The mission and goal of KCA is to promote the cacao industry on the Big Island of Hawai‘i by presenting BICF as an educational and outreach opportunity for local cacao farmers, the hospitality industry and cacao enthusiasts. Mahalo to 2016 event sponsors Prova, Guittard Chocolate Company, Michel Cluizel, Republica Del Cacao, Valrohna USA, LUVA Real Estate-Lance Owens, Kona Auto Center, Dolphin Journeys, Original Hawaiian Chocolate Factory, Hawaii Community Federal Credit Union, Amoretti, Barry Callebaut USA, Kokua Roofing, DHX, Cocoa Outlet, Kona Brewing Company, Young’s Market, The Wave 92 FM and Dole/Wailua Chocolate. For information, visit www.bigislandchocolatefestival.com. @BIChocoFest

Big Island Chocolate Festival Begins Friday

chocolate fountain

While VIP and general admission tickets are sold out for the Big Island Chocolate Festival, the following ticket options are still available at the Hapuna Beach Prince Hotel:

  • A Chocolate Lovers One-Day Pass for May 14 that includes three culinary demonstrations with sampling 9:30 a.m.-2:30 p.m., followed by general entry into the 5:30-9 p.m. gala. Price is $125.
  •  Fifty gala tickets will be sold at the door for $100 each starting 4:30 p.m. May 14.
  • Cacao agricultural seminars, focusing on farming cacao and its fermentation are 11 a.m.-2 p.m. May. 13. Price is $40 in advance or $30 each at the door.

Presented by the Kona Cacao Association (KCA), event proceeds benefit the ACF Kona Kohala Chefs Assn./University of Hawai‘i endowment fund for the culinary program at Hawai‘i Community College-Palamanui and programs at Kona Pacific Public Charter School in Kealakekua.

This year’s gala theme is “Lavalicious-A Chocolate Salute to the 100th Birthday of Hawai‘i Volcanoes National Park.” Taste sweet and savory creations by chefs, chocolatiers, confectioners and beverage purveyors, plus vote for the People’s Choice Award. Also on tap will be fine wines, handcrafted ales and cocktails, chocolate sculptures, chocolate body painting, entertainment and a silent auction.

Find ticket info, including details on the event’s May 13-14 agricultural activities and culinary demonstrations, at www.BigIslandChocolateFestival.com.

Special room rates can be reserved directly at the hotel at www.HapunaBeachPrinceHotel.com/events.

The Big Island Chocolate Festival is presented by the Kona Cacao Association, Inc. The mission and goal of KCA is to promote the cacao industry on the Big Island of Hawai‘i by presenting BICF as an educational and outreach opportunity for local cacao farmers, the hospitality industry and cacao enthusiasts. Mahalo to 2016 event sponsors Prova, Michel Cluizel, Republica Del Cacao, Valrohna USA, LUVA Real Estate-Lance Owens, Kona Auto Center, Dolphin Journeys, Original Hawaiian Chocolate Factory, Hawaii Community Federal Credit Union, Amoretti, Barry Callebaut USA, Kokua Roofing, DHX, Cocoa Outlet, Kona Brewing Company, Young’s Market, The Wave 92 FM and Dole/Wailua Chocolate. For information, visit www.bigislandchocolatefestival.com. @BIChocoFest

Kona Business Ends Affiliation With Kona-Kohala Chamber of Commerce

Today, a well known business that was a member of the Kona-Kohala Chamber of Commerce requested to be removed from all affiliations with the Chamber of Commerce.

It all began when a deal fell through and Parker had to do what anybody would do when they were wronged.

It all began when a deal fell through and Parker had to do what anybody would do when they were wronged.

Tiki Shark Art Inc, its Owners and Board of Directors recently won a $43,000.00 judgment against a Middle Eastern Firm out of Dubai and today Tiki Shark Art Agent Abbas Hassan sent a letter to the Kona Kohala Chamber of Commerce Executive Director, Kirstin Kahaloa, expressing his displeasure in the Chambers decision in having one of its board members defending the foreign corporation.

Hassan writes:

Kirstin (Kahaloa)…..thank you for taking the time to come see me.

As discussed in our meeting this morning, Tiki Shark Art Inc, its Owners and Board of Directors are not comfortable with the fact that one of your Board members is actually defending a foreign Corporation in a legal motion against us. That too when a local Hawaiian judge has already ruled in our favor over a month ago.  Furthermore, this individual may have been previewed to information via casual conversation in Chamber gatherings that could potentially effect the outcome of the case………just does not make sense to any of us!

Anyway’s it is with a heavy heart that I inform you of our immediate withdrawal as a member of the Kona Kohala Chamber of Commerce.

Please make sure our name is taken off and “unsubscribed” to all mailing lists.

I wish you and your Chamber the very best in the future.

Sincerely,

Abbas Hassan

Well known artist Brad “Tiki Shark” Parker weighed in and said, “This seems unfair. It’s a question of responsibility. Someone who sits as an officer on the board of the Kona-Kohala Chamber of Commerce represents the Chamber, and to some extent, also the City of Kailua-Kona. That’s a big responsibility. To the average guy on the beach, when he hears that a law suit is being filed against a local small business and the prosecuting attorney is a officer of the Kona-Kohala Chamber of Commerce, well, in the court of public opinion, the Chamber is probably in the right and the small business man is probably in the wrong.”