A Colorado resident that was staying in a room at the Hilton Grand Vacation Club here in Hawaii was stunned when they returned to their room and found this note left from one of the housekeepers:
Mr & Mrs. ********
Thanks for staying at HGVC (Hilton Grand Vacation Club).
Just to let you know please don’t attempt to bring home some stones or rocks & sand from HAWAII.
According to what they say that Madam Pele Goddess won’t allow anyone to take it home from the Hawaiian Islands. It is not safe. You might get sick or something.
Your Housekeeper **********
Happy New Years
A neighbor of the person that received the note told me, “…They had little bags of sand in their room from the beaches they’d gone to.“
After careful consideration of three nominees selected by the Hawai‘i County Democratic Party, Gov. David Ige today appointed Chris Todd to the State House of Representatives, District 2. Todd will fill the seat left vacant by the late Rep. Clift Tsuji, who died on Nov. 15, 2016.
Todd was born and raised in Hilo, where he earned his college degree in economics and political science from the University of Hawai‘i at Hilo. He held several positions at the Suisan Fish Market before becoming distribution manager for Hawai‘i Paper Products last year.
Todd coaches football at Hilo High School. His wife, Britney, is a teacher at Kalanianaole Middle School.
“I am very grateful for this opportunity to serve my community. I look forward to the hard work ahead and will always keep an open door and mind,” Todd said.
The governor is required by law to make his selection from a list of nominees submitted by the Democratic Party.
This map updates the preliminary ocean entry map below, based on mapping conducted on January 3, 2017. The map of the coastline at the lava flow ocean entry at Kamokuna shows the areas of the lava delta and adjacent coastline that collapsed into the ocean on December 31, 2016.
The collapsed areas are shown with an ‘x’ pattern and a blue background and are now part of the ocean. The shape of the eastern Kamokuna lava delta was revised based on satellite imagery acquired on December 25, 2016. The remaining sections of the lava delta, including the inactive western Kamokuna delta, are shown as a stippled pattern with a pink background. The active lava tube is shown with a yellow line and is dashed where its location is uncertain.
The current ocean entry point, where lava cascades into the water, is located where the lava tube intersects the sea cliff. The NPS ropeline is shown as a dashed black line. The western extent of the ropeline was not mapped and is therefore not show; the eastern extent of the ropeline was moved on January 3, and has been approximated on this map between the emergency road and the coast. The dotted black line inland from the coast marks the location of the sea cliff before the Puʻu ʻŌʻō eruption began in 1983. The background is a Digital Globe satellite image acquired January 9, 2016; the episode 61g lava flow is the partly transparent area that overlies the background image.
Starting on Monday, January 9, 2017 through Saturday, January 21, 2017, roadway reconstruction work will be done on the mauka (western) half of the intersection at Komohana Street and Punahele Street. Work is scheduled between the hours of 7:00 a.m. to 3:30 p.m., Monday through Saturday, weather and construction conditions permitting.
Due to construction activities, Punahele Street will be closed (24 hour closure) to thru traffic from Komohana Street to Punawai Street. Only local traffic will be allowed in and out of this section of Punahele Street (near Punawai St.).
The County of Hawaii and the Contractor apologizes for any inconvenience and request that all drivers use caution when traveling through the area. Should there be any comments or questions, please contact the County of Hawaii, Department of Public Works at (808) 961-8321 or Yamada and Sons, Inc. at (808) 933-8434.
With the theme, “Worth Its Weight in Gold: The History of Chocolate,” the sixth annual Big Island Chocolate Festival is April 28-29 with events headquartered from the Hapuna Beach Prince Hotel. Indulge in the alluring, rich taste of chocolate—in both its sweet and savory forms—while participating in delicious, fun and informative chocolate-themed activities.
The “must-attend” festival gala—featuring food booths, unlimited wine and beer pours, silent auction, dancing and more—is 5-9 p.m. Saturday, April 29. Early Bird and VIP tickets are on sale now at http://www.bigislandchocolatefestival.com/buy-tickets/.
Presented by the Kona Cacao Association (KCA), event proceeds annually benefit a variety of local non-profits yet to be selected for 2017.
“Chocolate has an amazing history and it will be fun to share it at this year’s Big Island Chocolate Festival,” says KCA President Farsheed Bonakdar.
The two-day chocolate extravaganza includes a cacao plantation tour at Original Hawaiian Chocolate Factory, a college culinary competition and several public foodie and agriculture-themed seminars. Activities culminate 5-9 p.m. Saturday, April 29 with the indoor-outdoor festival gala—enjoy a host of sweet and savory culinary stations presented by top isle chefs, chocolatiers and confectioners. Fun chocolate activities include a live chocolate sculpture and chocolate body painting.
Culinary participants will depict this year’s historical theme at their booths and be judged on originality. Chocolate hails from Meso-America where cacao beans were brewed to make a drink or fermented into an alcoholic beverage. Highly valued, the bean was used as currency. The Mayans and Aztecs believed cacao was divine, including it in rituals. Once fashioned into a bar, chocolate became valued in America. During wartime it was included in soldiers’ rations and went to the moon with the Apollo astronauts.
Culinary stations will also be vying for awards in a variety of categories judged by a panel of celebrity chefs: “best” bonbon, savory, bean-to-bar, plated dessert and Hawaiian cacao. Attendees can get in on the friendly voting by casting a ballot for two People’s Choice Awards: Best Savory and Best Sweet.
General admission tickets to the gala are $79 presale and $100 at the door.
Find ticket info at www.BigIslandChocolateFestival.com. Special room/ticket packages for two start at $375 at the Hapuna Beach Prince Hotel and can be conveniently booked at http://www.bigislandchocolatefestival.com/buy-tickets/ and through the Festival website under “Tickets.”
The Big Island Chocolate Festival is presented by the Kona Cacao Association, Inc. The mission and goal of KCA is to promote the cacao industry on the Big Island of Hawai‘i by presenting BICF as an educational and outreach opportunity for local cacao farmers, the hospitality industry and cacao enthusiasts. For information, visit www.bigislandchocolatefestival.com. @BIChocoFest