Four Seasons Resort Hualālai at Historic Ka‘ūpūlehu, the first and only AAA Five-Diamond and Forbes Five-Star resort on Hawai‘i Island, announces Made in America 2, a celebration of high-profile dinners, cooking classes and experiences. The series of culinary events, held at the resort March 1 – 5, 2012, highlights some of today’s top chefs and noted food author Lucy Lean’s book Made in America; Our Best Chefs Reinvent Comfort Food, published in October 2011.
Nancy Silverton (one Michelin-starred Osteria Mozza, Pizzeria Mozza, The Mozza Cookbook, La Brea Bakery) and Matt Molina (executive chef, Osteria Mozza, Pizzeria Mozza, The Mozza Cookbook); Ludo and Krissy Lefebvre (LudoBites, Sundance Channel’s LudoBites America, Top Chef Masters); Josiah Citrin (two Michelin-starred Mélisse, Lemon Moon Café, In Pursuit of Excellence) join hosts James Babian (executive chef, Four Seasons Resort Hualālai) and Linda Rodriguez (pastry chef, Four Seasons Resort Hualālai) for the celebrations.
Each of the participating chefs is featured in Made in America, which showcases America’s classic comfort food dishes, reinvented by 100 of today’s top chefs from across the United States. Master Sommelier Chuck Furuya from Southern Wine & Spirits will be on hand pairing wines at the various dinners.
“After the success of our first Made in America events in October, we decided to do this again, even bigger and better,” says Robert Whitfield, regional vice president and general manager of Four Seasons Resort Hualālai. “This lineup of amazing guest chefs is top-notch, offering some great culinary experiences for our guests.”

The line-up of events (schedule subject to change) is as follows:
- March 1: Nancy Silverton and Matt Molina cooking class, Prix-Fixe Dinner at Beach Tree, featuring Nancy Silverton and Matt Molina
- March 2: Farm Tour and Lunch with James Babian, Prix Fixe Dinner at Pahu i’a, featuring Josiah Citrin
- March 3: Fishing Trip with Chefs Master Sommelier, Chuck Furuya conducts “Wine Tasting 101”, MiA2 Dinner at Beach Tree, featuring all chefs, Lucy Lean and Chuck Furuya
- March 4: Ludo Lefebvre cooking class, Linda Rodriguez cooking class “Pie Making 10, Prix-Fixe Dinner at Pahu i’a, featuring James Babian, Linda Rodriguez and Chuck Furuya
- March 5: Josiah Citrin cooking class, James Babian cooking class, Farm Dinner at Pahu i’a
Guests are invited to book one of these Made in America packages:
- Four-night package: available February 29 – March 4, includes luxurious accommodations, daily breakfast buffet for two, two cooking classes, one wine class, one farm tour/lunch, three dinners and two signed Made in America books. Nightly rates from $4,380 for the four-night package.
- Seven-night package: available February 29 – March 7 includes luxurious accommodations, daily breakfast buffet for two, five cooking classes, one wine class, one farm tour/lunch, five dinners and two signed Made in America books, Nightly rates from $7,665 for the seven-night package.
- Additionally, room nights and Made in America events are available on an a la carte basis. Nightly room rates from $775.
For more information and reservations, please call toll-free (888) 340-5662, contact your travel professional (chain code FS) or visit www.fourseasons.com/hualalai.
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- Cookbook reviews: Nancy Silverton’s The Mozza Cookbook and Michael Ruhlman’s Twenty (canada.com)
- Andrew Zimmern Pops Up In L.A. to Cook, Learn and Spread the Gospel Of Our “mind-bogglingly spectacular” Food Scene (laist.com)
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Filed under: aloha, Announcements, Big Island, Entertainment, Food & Drink, Hawaii, Kohala, Tourism | Tagged: Celebrity Chefs, Four Seasons Resort Hualalai, James Babian, Made In America, Nancy Silverton, Pizzeria Mozza | 1 Comment »

































President of the Chinese People’s Association for Friendship with Foreign Countries to Present Documentary at Pacific Aviation Museum Pearl Harbor
Madame Li Xiaolin, president of the Chinese People’s Association for Friendship with Foreign Countries, and daughter of former Chinese President Li Xiannian, will present her new documentary, Touching the Tigers, at Pacific Aviation Museum Pearl Harbor Monday, January 30, 2012, from 4:30 to 7pm.
Madame Li Xiaolin
The public is invited to attend the evening, which will take place in front of “The Flying Tigers” exhibit in Hangar 79, includes a lion dance, music, and a pupu reception.
Touching the Tigers, a 15-minute documentary, is the story of American Flying Tigers pilot Lt. Glen Beneda, who was shot down in his fighter jet and wounded while defending China from Japanese forces during World War II on his 81st mission with the 14th Air Force. Beneda was rescued by Chinese farmers and soldiers and escorted to a U.S. air base where he received aid and an unforgettable attachment to the Chinese people. Mr. Beneda’s family will be in attendance at the Museum event.
The China Children’s Choir of Beijing will perform. A lion dance and a pupu reception will be a part of the festivities. Pacific Aviation Museum Board Chairman Admiral Ronald Hays, USN (Ret.), Hawaii Governor Neil Abercrombie, and General Gary North, USAF, will be in attendance and will speak.
Governor Abercrombie at the Opening of the Flying Tigers Exhibit
The price for the event is $25 for Museum members and $35 for non-members. Tickets are available online at PacificAviationMuseum.org. The Ford Island shuttle will be extended for the evening so guests may park at the Arizona Memorial parking lot and take the shuttle to and from the Museum. No bags are allowed on the shuttle. Baggage storage at the Arizona Memorial will be open for the event.
Reservations are required by Sunday, January 29. Please call the Museum at 441-1007 or email SpecialEvents @PacificAviationMuseum.org.
Pacific Aviation Museum Pearl Harbor is a 501(c) 3 non-profit organization located at 319 Lexington Boulevard on Historic Ford Island at Pearl Harbor, Honolulu, Hawaii 96818.
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Filed under: aloha, Guest Commentator, Military, National Affairs, Oahu, Tourism | Tagged: Governor Neil Abercrombie, Madame Li Xiaolin, Neil Abercrombie, Pacific Aviation Museum, president of the Chinese People's Association for Friendship with Foreign Countries | Leave a Comment »